Around the World CookbookBook - 2008
Features more than fifty easy-to-prepare dishes for children that use accessible equipment and ingredients, accompanied by information on indigenous foods, special cooking techniques, and regional specialties.
Publisher: New York : Dk Pub., 2008
Edition: 1st American ed
Branch Call Number: J 641.59 DOD
Characteristics: 124 p. : col. ill., col. maps ; 24 cm