Vegan Brunch

Vegan Brunch

Homestyle Recipes Worth Waking up For-- From Asparagus Omelets to Pumpkin Pancakes

Book - 2009
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Baker & Taylor
Offers more than seventy-five recipes, with gluten-free and soy-free options, for an array of meals, drinks, and snacks for brunch, including banana flapjacks, lemon cashew crepes, and gingerbread waffles with caramelized figs.

Perseus Publishing
Omelets. French toast. Bacon. Brunch has always been about comfort, calories-and for vegans everywhere, a feast of foods they can't touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes her signature flair and ingenuity to give readers breakfast they won't find anywhere else, whether welcoming you from a late night on the town or waking you up for a meal you won't want to forget.Recipes range from the classic (Pancakes and Waffles) to the inspired (Banana Rabanada) to the decadent (Pain au Chocolat) to the essential (Bloody Marys).

The book also includes gluten-free and soy-free recipes. With over 75 recipes suitable for one or to wow a crowd, and gorgeous color photos throughout, Vegan Brunch is the ultimate cookbook for the most important meal of the day.

From the bestselling author of Veganomicon, the ultimate guide to vegan breakfast and brunch, featuring beautiful color photos

& Taylor

Offers more than 75 tasty recipes, with gluten-free and soy-free options, for an array of tasty meals, drinks, and snacks for brunch, including Bloody Marys and Banana Rabanada.

Publisher: Cambridge, Mass. : Da Capo Press, c2009
ISBN: 9780738212722
Branch Call Number: 641.5636 MOS
Characteristics: xiv, 240 p. : col. ill. ; 23 cm


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Aug 13, 2013

High fat, High salt, lots of "fake" products like margarine. This recipe book was not for me and none of the recipes looked good to me. Sorry

Dec 26, 2011

Some great recipes and great photos. I love vegan omelets!

Oct 24, 2011

I found a few good recipes, but most were too fussy for me.

Oct 21, 2011

This cookbook is amazing! It's got pancackes, crepes, waffles, quiche, frittata, scones, and much more. I used it for brunch all the time! My non-vegan friends and family love the stuff I make from this book. I even use the savoury recipes for dinner, like the swiss chard frittata which is super easy and delicious.

Jan 11, 2010

Awesome cookbook! I'm so excited to cook like, 10 of the recipes already! A must have for any vegetarian or vegan household!

Sep 15, 2009

This book is great- it has quite a variety of recipes, and the photos are tantalizing!


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