The River Cottage Bread HandbookBook - 2010
Combines informative recipes with step-by-step photos covering ciabatta, pizza dough, and bagels, in a volume complemented by instructions for building a backyard wood-fired oven.
Publisher: Berkeley [Calif.] : Ten Speed Press, 2010
Edition: 1st U.S. ed
Branch Call Number: 641.815 STE
Characteristics: 223 p. : col. ill. ; 21 cm