90 Simple and Delicious Recipes to Make at Home

Book - 2018
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Random House, Inc.
There’s nothing quite like a fresh doughnut! With instructions written for home cooks, this book makes it easy to create doughnuts in your own kitchen.
Be prepared to be tempted by favorite classics like old-fashioned sour cream, maple-bacon bars, or red velvet, and new delights such as pineapple fritters, dulce de leche, and rainbow cake. There are also variations for vegan and gluten-free versions in this expanded edition, now with 30 new recipes. Your family and friends will not be disappointed!

Baker & Taylor
Collects ninety recipes for doughnuts to make at home, including such offerings as carrot cake doughnuts, red velvet doughnuts, and chocolate coconut macaroon doughnut holes.

Publisher: Seattle : Sasquatch Books, [2018]
Edition: 2nd edition
ISBN: 9781632171252
Branch Call Number: 641.86 FER 2018
Characteristics: pages cm


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