The Truck Food Cookbook
150 Recipes and Ramblings From America's Best Restaurants on Wheels
Book - 2012
Presents one hundred and fifty recipes based on street food, including tips, techniques, and innovations born of cooking in very small kitchens.
Publisher:
New York : Workman Pub., c2012
ISBN:
9780761156161
076115616X
076115616X
Branch Call Number:
641.5 EDG 2012
Characteristics:
vii, 294 p. : col. ill. ; 22 x 24 cm
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Add a CommentThis light-hearted cookbook offers 150 'street food' recipes from food trucks around the United States. Nice photographs, location maps, background information and tips, and an index make this book a joy to browse, take into the kitchen, and to go in search of the nearest food truck. The concluding essay by the author is worth reading especially if you are contemplating starting a food truck business.
Fun for browsing.