The Chopped Cookbook

The Chopped Cookbook

Use What You've Got to Cook Something Great

Book - 2014
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If yoúђةve ever looked into your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake up weeknight dinners. Just as each basket on Chopped has many tasty possibilities, so, too, do the contents of your refrigerator. By showing you how to spin your favorite ingredients into 188 fun, doable, and delicious recipeśђؤincluding go-to guides for making salad dressings and pan sauces, four-ingredient market baskets that can go in many tasty directions, and ideas for ways to reinvent pasta dinnerśђؤthe culinary masterminds at Food Network set you up for mealtime victory every night.
Publisher: New York : Clarkson Potter/Publishers, [2014]
New York : Clarkson Potter/Publishers, [2014]
Edition: First edition
ISBN: 9780770435004
Branch Call Number: 641.5 CHO 2014
Characteristics: 240 pages : color illustrations ; 24 cm


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Very inspiring, and good reading, good ideas. I may go back to cooking yet!


A patron review from the Adult Summer Reading Game: "Pretty good cookbook. I tried a few recipes, and they were easy and delicious, and the family liked them! I'll probably buy it in the future. Wish it had more of the TV show's judges in it and more 4 ingredient/3 recipes so it could be more like the show, but all in all a good cookbook with ideas for everyday ingredients."


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