EatingWell Quick + Clean

EatingWell Quick + Clean

100 Easy Recipes for Better Meals Every Day

Book - 2017
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The easy, delicious way to clean eating, from the experts at EatingWell

For 25 years, EatingWell has combined  great recipes with smart nutrition advice. Now with these easy recipes, eating clean  is finally both simple and achievable. Most of the recipes take less than 45 minutes start to finish. There’s even a chapter of 15-minute dinners. Ingredient lists are short and focused on whole foods, all of them easy to find. Beyond dinner, packable recipes for breakfast, lunch and snacks work with any schedule, all  presented with a  no-nonsense, science-backed approach. A clear intro chapter and savvy shopping advice throughout teach the principles of clean eating that are worth incorporating into any diet. And it all comes back to taste—recipes like Asparagus Tabbouleh, Chicken with Lemon-Herb Sauce and Blueberry Cobbler show how delicious clean eating can be.

EatingWell magazine provides a no-nonsense, easy-to-understand approach to eating clean, to get readers on the road to their healthiest selves. The recipes, which take 45 minutes or less, work for even the most time-pressed cooks.

Baker & Taylor
A leading source of delicious, healthy recipes and science-based nutrition advice presents 100 clean-eating recipes that take less than 45 minutes each from start to finish and use easy-to-find ingredients that are focused on whole foods. Original. 25,000 first printing.

Publisher: Boston : Houghton Mifflin Harcourt, 2017
ISBN: 9780544925502
Branch Call Number: 641.56 EAT 2017
Characteristics: 272 pages : illustrations ; 23 cm
Additional Contributors: EatingWell Test Kitchen


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